Happy Hour With Death & Co
Given that I’ve already chatted with retailers, brand owners, importers, and distributors about the impact of COVID-19 on the alcohol industry, it was time to sit down with the on-premise side of the business and talk about how the pandemic has affected bartenders. Death & Co’s Devon Tarby answered the call, discussing the need for cocktails-to-go, our human need for socialization, and the future of the bar business.
-David Driscoll